food
A Proper French Dinner
When we were here last, eight years ago, after I proposed to Laura and she accepted we strolled over from Hotel Monge and had a wonderful dinner. We decided to try and find the same place. So we walked up and down the entire Rue de Mouffetard until we found what we thought might be the place. Neither of us were convinced it was, but for some reason the waitress was. We'd read a bit that dining out with a toddler may be frowned upon in Paris, since they take their dinners so seriously. But we discovered that wasn't exactly true, especially if you go out early enough to beat the crowds. In the case of this fondue place Meadow was a star and the waitress was carrying her around and giving her chocolates. We had a lovely meal consisting first of an appartif (Kir), then a delicious cheese fondue with baggett, ham, and salad, followed by a chocolate fondue with in-season fruits. Oh yes, and plenty of wine. :)
Behwy Gieue
No, Meadow hasn't been brawling. She's been eating one of her favorite things ever: berries!
Bangers and Mash
Mmmm yummy. Cumberland sausage, mash potatoes, and onion gravy. A proper English dish. Combined with a fresh cool Guinness makes the perfect lunch!
